Catering

 

 


The catering service at St George’s Catholic School is provided by Harrison Catering Services. Since its founding in 1994, Harrison has always been about quality fresh food prepared on-site and served by people who love what they do. Over 100 clients across the UK enjoy a Harrison foodservice, with more than 100,000 meals being served each day by approximately 2,000 staff across more than 270 locations.

Harrison understands that what young people eat affects their health and their ability to learn and perform in the classroom. At St George’s Catholic School our catering team provides nutritious, balanced meals, and we work to educate the students on how to make healthier food choices. Our goal is to instil a love and understanding of fresh, healthy food at a young age that will positively influence them throughout life.

All Harrison staff receive training in how to prepare and serve healthier food through the company’s bespoke Eat Well Live Well©training programme

Our catering team at St George’s Catholic School works with the school council to tailor menus to the tastes and preferences of the students, we introduce further interest and excitement to our menus through themed lunches ranging from holidays like Easter and Christmas to cuisines from around the world, tying these into the school curriculum whenever possible.

Below you will find our Autumn & Spring menus. They are based on a three week rotation throughout each term

Autumn Week 1
Autumn Week 2
Autumn Week 3
Spring week 1
Spring Week 2
Spring Week 3